Top 100 Quotes For Overripe (Updated June 2023)

Discover an assortment of the most cherished and inspiring quotes related to Overripe. Spread the influence of these impactful messages by sharing them on popular social media platforms such as Facebook, Twitter, or your personal blog. Delve into our collection of the Top 100 Quotes and Sayings about Overripe, featuring works from 96 notable authors including Jean Anthelme Brillat-Savarin,Rick Ross,Charles Bukowski,Lora Ann,Alton Brown for you to relish and distribute.

Dessert without cheese is like a beauty with only one eye By Jean Anthelme Brillat-Savarin

Look you dead in the face Now tell me how good does it taste By Rick Ross

It's just that the grape has me down. By Charles Bukowski

Grape

vanilla with a twist. By Lora Ann

Laminated Lettuce ... perfect for holiday gift giving. By Alton Brown

You mellow too much you ripen and rot. By Woody Allen

It is deep January. The sky is hard. The stalks are firmly rooted in ice. By Wallace Stevens

With all the sweetness of a chocolate-coated razor-blade. By Kerry Greenwood

A strangely prolonged lunch involving lobster, that infernally overrated food ... By Claire Messud

Salting the most nuanced of enterprises, the food always requesting more, but the tipping point fatal. By Stephanie Danler

Why is a carrot more orange than an orange? By Steven Wright

Lettuce is like conversation; it must be fresh and crisp, so sparkling that you scarcely notice the bitter in it. By Charles Dudley Warner

Sweet cream on an ice cream sandwich! By Dwayne Johnson

Death is a poison parsley on a dessert wine. By Chirag Tulsiani

I'm not overweight. I'm simply overgravitated. Spell-check By Jenny Lawson

Now she's lit by the warm orange spreading from the horizon as not-quite-day, becomes not-quite-night By David Levithan

In an attempt at extroversion, she had worn a tunic with large slices of watermelon depicted on the front. What had she been thinking of? By Lorrie Moore

You are offered a piece of bread and butter that feels like a damp handkerchief and sometimes, when cucumber is added to it, like a wet one. By Compton Mackenzie

It's OAT-freaking-MEAL! By Katherine Applegate

I'd kill for 'somewhat frosty.' By Conan O'brien

Frosty
Kill

Dry leaves upon the wall, Which flap like rustling wings and seek escape, A single frosted cluster on the grape Still hangsand that is all. By Sarah Chauncey Woolsey

Glorious wrappings sheath the gift of one day more.Breathless I unwrap the package. Never lived this day before. By Gloria Gaither

Sweets grown common lose their dear delight. By William Shakespeare

Which had a top layer of truth to it, but latticed, like the caramel on the cronuts. By William Gibson

A lazy frost, a numbness of the mind. By John Dryden

rashers of bacon. By Deborah Harkness

My nerves are neither over- nor underwrought. They are wrought to the precise degree demanded by this situation. By Courtney Milan

The human fruit is always ripe for peeling. By Haruki Murakami

This last one is greener, it must be sweeter. By Nor Sanavongsay

Thank you, horseradish, for being neither a radish nor a horse. What you are is a liar food. By Jimmy Fallon

What is sweeter than lettered ease? By Marcus Tullius Cicero

When you've tasted excess, everything else tastes bland ... By Nikki Sixx

Butter was plastered on to the roll with no regard for the hard labor of the cow By Kate Atkinson

I'm hungry enough that I started to salivate at the sight of lettuce. I repeat: lettuce. By A. J. Jacobs

Caught between the tongue and the taste. By Anne Carson

From vine to finish. A single grape the start of it, this unlabeled bottle right here in my hand the end of it, the eight hundred grapes inside. By Laura Dave

Has the sheep eaten the flower or not? By Antoine De Saint-Exupery

Yielding, like ice about to melt. By Laozi

For so long I had eaten my greens and here - at last! - was my ice-cream sundae. By Claire Messud

Is it nice, my preciousss? Is it juicy? Is it scrumptiously crunchable? By J.r.r. Tolkien

Such a large sweet fruit is a complete marriage, that it needs a very long summer to ripen in and then a long winter to mellow and season it. By Theodore Parker

Nay, but prithee, with sprinkles 'pon it instead," I said solemnly, "and frosting of white. By Jim Butcher

I love you on the surface of seasRed like the egg when it is green By Andre Breton

I had begun to think my ripening body would wither untasted on the vine. By Jacqueline Carey

Seaweed BrainWise Girl By Rick Riordan

Piragua - cold syrup trickled over crushed ice - her favorite treat from her childhood in Viejo San Juan. By Rick Riordan

Full bloom, the pastures turning an impossible emerald green, she By Rita Mae Brown

The comfort of browning butter and the excitement of lemon zest. By Sarah Addison Allen

You stackin cheddar cause you working at the burger place. By Inspectah Deck

There is nothing hard inside the olive; nothing hard outside the nut. By Horace

Some people ripen, some rot. By Marlena De Blasi

Oh my God, cheese burn! By Susan Bischoff

The evening sky was awash with peach, apricot, cream: tender little ice-cream clouds in a wide orange sky. By Philip Pullman

I am a grateful ... grapefruit. By Bjork

Dear Mr. Gibbon. Sorry I was absent. Here is some salted food. Please grade it the way you would a jenti piece of beef jerky. By Douglas Rees

home and there it sits on the counter, going sour. By Stephen King

It's clear, it's fresh, like a mint candy. By Margaret Atwood

How's that for the grapes? By John Steinbeck

Grapes

Are the grapes bitter or sweet? You have to taste. By Marty Rubin

Red Delicious apples, whose misleading name is a travesty. By Randall Munroe

Nothing pleases which is not freshened by variety. By Publilius Syrus

The blossom is blighted, the leaf is withered, the God of day goes down upon the dreary scene, and in short you are for ever floored. By Charles Dickens

Burned over water. By Robin Hobb

Burned
Water

There's a new dividing line in olives: between those who prefer Nocellara to all other varieties, and the people who have never tasted them. By Bee Wilson

In words, like weeds, I'll wrap me o'er, Like coarsest clothes against the cold By Alfred Lord Tennyson

I feel like I've swallowed a cloudy sky By Haruki Murakami

It's salt. Why don't you sprinkle some on me, honey? Aren't I just good enough to eat? By Grant Morrison

smeared a balm over the end of it. By Deborah Challinor

Raspberry Sorbet with Capers By Ellen Degeneres

Now all my niggas gettin buck Overbite By Nicki Minaj

What see you in the horizon's bruised smearThat cannot be blotted outBy your raised hand? By Steven Erikson

Pluck with quick hand the fruit that passes. By Ovid

I have never been one for the over-the-top. By Rick Allen

I only want to warn you that even the best can do one harm when one isn't ripe enough in years to receive it properly. By Frank Wedekind

You're trying to eat grass that isn't there. Why don't you give it a chance to grow? By Richard Adams

It was a wilting July evening By Nancy Horan

It is the destiny of mint to be crushed. By Waverley Lewis Root

Tiramisu for desert. By Elizabeth Gilbert

Winter is not so dangerous. I need hardness, cold, rigidity; not this heaviness, as if I'm a melon on a stem, this liquid ripeness. The By Margaret Atwood

You cannot see the lettuce and the dressing without suspecting a salad. By Arthur Conan Doyle

Today is a season for tomorrow's harvest By Andrew-Knox B Kaniki

The winter's frost must rend the burr of the nut before the fruit is seen. So adversity tempers the human heart, to discover its real worth. By Honore De Balzac